A perfect day in Andorra in December

The wait is over... the big day for ski and snow sports lovers is approaching. Grandvalira has already announced that on Saturday 30 November the slopes will open (weather permitting). To whet your appetite, we have prepared the perfect plan to make the most of your winter getaway from morning to night.

Sunrise with views of the slopes

The day begins at an altitude of 1,800 metres, where you will wake up surrounded by an ambience that combines elegant design with views of the snow-capped mountains, preparing you for a special day. Breakfast, either in the comfort of your room or in the buffet restaurant, is the first luxury of the day. You will find something to suit all tastes: sweet or savoury, rich and varied, freshly prepared.

Morning on the slopes: skiing in Grandvalira

It's time to head to the ski resort! Get changed comfortably in our ski room and pick up your ski equipment from the ski locker or rent it from the hotel shop. With everything ready, all you have to do is get on the transfer that will take you to the Soldeu cable car, the closest access to the hotel. From there, you will be able to access the entire resort by skiing as long as the accesses are open, or by using the links provided by the resort.
If you wish, you can book skiing courses with professional instructors to get you started in this sport or to improve your skills.
If you don't ski, Grandvalira offers a wide variety of activities in the snow to spend the day or to complete your skiing and snowboarding days. Discover them here!

Eating on the slopes

After a few hours skiing, you're bound to get hungry. Grandvalira has a wide range of restaurants to suit all tastes: from quick snacks to restaurants where you can sample mountain cuisine. Or you can relax sipping a coffee while you sunbathe on one of the terraces.
Once you've recovered your energy, you're ready to continue skiing until 5 p.m. and start planning your après-ski. The fun doesn't end here!

Spa afternoon at Park Spa Mountain Wellness Club

Back at the hotel, with the transfer waiting for you at the same point where it dropped you off, it's time to pamper yourself. Our mountain spa is designed to revitalise body and mind.
After a day in the snow, there is nothing better than warming up in the hot water pool while you watch the landscape, or relaxing in the jacuzzi, Turkish bath and sauna. Complete the wellness experience with one of our massages. For this occasion we recommend one for sportsmen and women, decontracting or for tired legs. If you opt for another one, we leave you the menu of massages and treatments.

Après-ski in Soldeu

If you still want more after the spa, we are waiting for you in the Moët & Chandon Terrace, to taste some of our signature cocktails, accompanied by live music some evenings during the season. Check the agenda and join the après-ski at Park Piolets MountainHotel & Spa.

Gourmet dinner to end the day

The gourmet dining experience is the icing on the cake of a perfect day. Fresh, local ingredients are cooked into exquisite dishes in the buffet restaurant with 8 show cooking stations. In the other restaurants, two renowned chefs complete the luxury experience. At Kao Soldeu, Josep María Kao will take you on a journey through the flavours of Chinese haute cuisine. At Don Giovanni Soldeu, Andrea Tumbarello will delight you with first-class Italian dishes. Consult all our restaurants here.

A night's rest in a luxurious setting

Back in your room after all the adventures you have experienced, you will end the day with the rest that only a 5-star hotel can provide. Surrounded by comfort, moonlit mountain views at night and the calm atmosphere you need to sleep soundly.

This perfect plan of luxury, skiing and wellness is ideal to escape from routine in December. So, if you are wondering where to come for these dates, we are waiting for you. Book your hotel and ski pass package in Grandvalira.